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07/11/2025

I never throw away ripe bananas anymore, I always make this wonderful recipe

07/10/2025

Whenever I sauté onions, I add a dash of sugar — it helps them caramelize faster and adds depth to the flavor. 🧅🍯

07/10/2025

Don't make meat before watching this video! Super delicious and easy to prepare!

07/10/2025

The trick that made my life easier! I prepare this dinner with eggs in just a few minutes

07/10/2025

Forget difficult recipes! The easiest and most delicious garlic and oil pasta recipe anyone can make!

07/09/2025

This way, you'll want to eat zucchini every day!

🍳 Egg Moqueca – Brazilian-Style Dinner DelightLooking for a comforting, protein-rich dinner without meat? This Egg Moque...
07/09/2025

🍳 Egg Moqueca – Brazilian-Style Dinner Delight
Looking for a comforting, protein-rich dinner without meat? This Egg Moqueca is full of flavor, color, and soul!

Ingredients:

6 to 8 eggs

1 onion, chopped

1 tomato, chopped

1 bell pepper, sliced

2 cloves garlic, minced

200 ml coconut milk

2 tbsp olive oil or dendê oil

Paprika, black pepper, and salt to taste

Fresh cilantro (optional)

1 tbsp tomato paste (optional, for deeper color)

Instructions:

Heat the oil in a skillet and sauté the onion, garlic, bell pepper, and tomato until soft.

Add spices and tomato paste, stir, then pour in the coconut milk.

Let it simmer for 5–8 minutes until slightly thickened.

Make small wells in the sauce and gently crack the eggs into them.

Cover and cook on low until the eggs are set to your liking (about 6–8 minutes).

Garnish with fresh cilantro and serve with rice or toasted bread.

07/09/2025

An incredible pasta recipe. It's so delicious that I make it almost every day!

07/08/2025

I keep citrus peels in the freezer and use them to infuse water, tea, or even olive oil — adds such a fresh kick! 🍋❄️

07/08/2025

This recipe is easy and incredibly delicious! Everyone loves it!

07/08/2025

This is my favorite chicken dish for dinner 3 times a week! So delicious and easy!

07/07/2025

When I make pasta like this, there's nothing left over.

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