The Pickle

The Pickle The Pickle does the research on good food so you don't have to. Because food should be delicious, not confusing.

Confused by the endless labels covering egg cartons, milk cartons, meat packages, and more, co-founders Sally and Jenna dove into articles and white pages to cut through marketing BS and find out what was really worth their hard-earned dollars. Realizing friends and family wouldn’t or couldn’t put that time into self-education, the friends launched The Pickle to provide must-know shopping info on everyday ingredients in a short, witty, non-preachy way.

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San Francisco, CA

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