WDCC 90.5 The Beat

11/17/2025

11/17/2025

11/06/2025

11/06/2025

The Heart of Carolina Jazz Orchestra Presents "Big Band Jazz and Blues". Directed by Gregg Gelb with Pianist Turner Battle and Featuring Vocalist Eve CorneliOus.

This concert promises to delight your ears and lift your spirits. Perfect for a night out with friends, family, or that special someone. Don’t wait, grab your tickets now and let the music move you! 🎹🎶

November 8th at 7:30PM
www.templeshows.org

11/06/2025

Mic check 1, 2… 🎤

We’re scouting talent for our 2026 concert season!
Bands, send in your applications — and fans, tag your favorite local groups to give them a shot at the spotlight.

Link to application: https://www.sanfordnc.net/929/For-Performers

10/31/2025

Mark your calendars! November 1st, we are hosting our first ever Day of the Dead (Dia de los Mu***os) Market!

Day of the Dead is a festive, multi-day holiday traditionally celebrated in Mexico on November 1-2 to remember loved ones who have passed on. In collaboration with El Refugio and the 4-H Magetsi dancing club, we are hosting our own Day of the Dead celebration at the market! There will be music, dancing, traditional cultural recipes to try, family-fun activities like face painting and making crafts, and spaces to remember loved ones.

We hope you'll join us Saturday November 1st for our first, festive Day of the Dead Market!

El Refugio, Inc Lee County 4-H NC Downtown Sanford, Inc. Visit Sanford

10/31/2025

Getting ready for Thanksgiving? 🦃
Let us take the load off your plate (literally)!

Pre-order your favorites — brisket, turkey, mac & cheese, and more — and take the stress out of planning your holiday meal.

📞 Call 919-394-3854
🗓️ Orders due by Saturday, 11/22
🍽️ Pick-up Thanksgiving morning from 8–10 a.m.

10/31/2025

To finish out NC Cider Month, we saved this one for the finale!

🌟 Beehive Ginger – Award-Winning Stargazer Cider 🌟

If there’s one cider that has put James Creek on the map, it’s our flagship Beehive Ginger. Part of our beloved Stargazer line, this cider has quickly become one of the most recognized and celebrated offerings in our lineup.

🏆 Awards & Recognition:

#5 in the USA Today’s Ten Best Cideries (2024)

#1 Local Beer/Cider in the Best of the Pines Awards (2025)

Crafted with orchard-fresh apples and a kick of crisp, fresh ginger, Beehive Ginger balances natural sweetness with lively floral aromas and tropical esters. A touch of local honey rounds out the flavor, giving it a smooth, lightly sweet finish that’s as versatile as it is refreshing.

✨ Tasting Notes:

Crisp apple base with a zesty ginger kick

Light floral aromas & tropical undertones

Gently sweetened with local honey

🍴 Perfect Pairings:

Stir fry dishes

Sushi rolls

Or simply sipping on its own under the stars 🌌

Beehive Ginger isn’t just a cider — it’s an experience. Come enjoy a glass in the tasting room or take some home to see why this award-winning cider has become a local favorite.

10/31/2025

We are doing an ALL DAY LONG costume contest tomorrow (Halloween) - it's super easy but there are some provisos:

* we open at noon on Fridays and close at midnight-ish. To enter our costume contest just stop by the brewery in costume, purchase a drink & write your name, costume and email on the back of a copy of your receipt;

* a friendly bartender will take a picture of you in costume. These pictures may later be shared to socials later, do what you will with that info. We will allow, at maximum, one gender reveal photo for couples;

* the top prize will be a brewery gift card, the amount of the card will be equal to the number of entries we get (1 entry = $1)

* since the contest runs all day we will announce winner and prizes on Saturday Nov 1st

This is 21+ only. Bar staff are the judges so treat them right and avoid a trick. See you on Halloween!

10/28/2025

North Carolina Public Radio - WUNC is a terrestrial radio at 91.5 FM in the Chapel Hill, Raleigh, Durham area, on 88.9 FM Manteo, serving the North East outer banks and coastal communities, and on 90.9 FM from Rocky Mount serving portions of