Abigail Garrido

Abigail Garrido Hi, I’m Abigail, a Mexican pastry chef in the U.S. Behind This Is How Pastry Chefs… Professional pastry techniques, tips & real-world knowledge.

Mostly in English • También en español.

07/14/2026

Puff pastry + vanilla whipped ganache + a pansy on top — simple and perfect.

07/14/2026

Working on some chocolate witch hats for Halloween made in ice cube mold, simple, small, perfect 🍫✨

07/14/2026

That dark chocolate + purple pop hits right. Candy bars weren’t planned to look this good.

07/13/2026

Fresh from the grave… straight into your mouth 🧟‍♂️💀🍪 Zombie finger cookies!

Can you spot the one is missing an almond?

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Savannah, GA
31401-31499

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