Kimmy Sourdough Baker

Kimmy Sourdough Baker "Sourdough Microbaker who loves sharing the joys of baking! I post recipes & share tips! Let’s learn and bake together!"

From my homemade starters to my sweet & savory loaves, I’m here to inspire, educate, and connect with other Sourdough lovers.

07/14/2026

Sourdough on a budget had never been so easy!
Everything you need to start your Sourdough Journey!

07/14/2026

Since someone wants to take my content and pretend it is theirs... I posted this in 2024 to my tiktok account! Enjoy and happy baking. This is my girl, my chocolate starter, Dirty DoughAnnah! Enjoy!

07/12/2026

Are you adding ice to your Dutch Ovens when you bake your sourdough bread? Is it needed? If you are using Krustic Enamel Dutch Ovens you do not need to add ice. These Dutch Ovens seal and trap heat which helps your sourdough produce steam naturally from the amount of moisture inside the loaf! Hope this helps! Happy Baking 😊

07/08/2026

There is nothing like an Original Artisan Sourdough Loaf! All I need is butter and jelly!

Recipe

500g Bread Flour
350g water
150g active sourdough starter
10g sea salt

Mix together
3 sets of stretch and folds every 45 minutes

Cold proof overnight

Bake at 475 degrees for 35 minutes with lid on
Bake at 475 degrees for 10 to 15 minutes with lid off until desired color is reached and internal temp is 205 degrees or higher

02/18/2026

Let's shape some sourdough! This is my favorite part of the process!

11/22/2025

Crumb Reveal of my Maple Porridge Sourdough Loaf! This was so delicious!

11/20/2025

Let's Bake My Maple Porridge Sourdough Loaf using my Mason Cash Mixing Bowl!

11/19/2025

100 loaves in a week... It is the simple things to relax and reset!

Address

Seattle, WA
98108

Website

Alerts

Be the first to know and let us send you an email when Kimmy Sourdough Baker posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category