11/07/2025
đ Available Now âźď¸
The global fisheries and aquaculture sector has undergone remarkable growth over the past few decades, transforming from a primarily coastal, small-scale activity into one of the fastest-expanding food production industries in the world.
eco magazineâs winter editionâfisheries & aquacultureâshowcases a wide array of leaders meeting the rising demand for seafood, technological advances, and improved management practices. In these pages, youâll find news and exclusive editorial touching on the advanced sensors, changing policy, the optimization of fishing operations, and more.
To dive into the magazine, visit: https://digital.ecomagazine.com/eco-winter-2025/page-1