Seattle Butcher's Wife

Seattle Butcher's Wife Smoking, grilling & living my best life. 📍Seattle, WA 🇺🇸

09/07/2026

Labor Day weekend is the perfect time to treat friends & family to wood fired goodness. 🔥🥩

This feast included beef short ribs, cooked over fire & braised. Meatballs, pork belly skewers, thick cut double long bone pork chop, corn, carrots & cauliflower.

♨️ Prokan Argentine XL Grill
Here are some highlights:
Two separate crank-operated gears with steel cables for grate height adjustment.
Stainless steel construction. Firebrick bottom and side walls. Accessories included: S-hooks, shovel, poker, cooking grid cleaning tool, and cover. Stainless Steel Brasero (firebox)
I’ll share the link in my bio on IG

Cheers to the weekend!! 💜💛

09/03/2026

2026
If it’s time to upgrade your outdoor kitchen & more head to Arnold’s Appliance in Bellevue.

I had the pleasure of cooking on these beautiful luxury & every day grills at this event. I love that they do a demo day for the public. It’s so much better to see a grill in action, and to ask all the questions before making the investment in a new setup.

This company is truly family owned, 3rd generation. Their staff is knowledgeable & fun. I enjoyed meeting some of the grill distributors. They cooked up burgers, wings, poppers & more. I was completely in my element cooking up delicious meats for the crowd. I love doing local customer facing events to answer grilling & smoking questions and to share my passion for bbq. Thank you to everyone that came out. I met so many wonderful locals!! Hope to see ya next time.

Cheers!
Misty Banchero ➡️ Follow

09/03/2026

See you Sunday Sept 6th at 1pm!
Husky Stadium

Huskies vs. Cougars this Sunday, and you already know what’s hitting the grill! 🥩
This Sailgate with was a great way to get hyped! The was a blast! Loved cooking with my friend .home.megan on the boat!

Whether you’re repping the University of Washington or cheering for WSU , there’s ONE thing we can all agree on… tailgate season calls for BEEF! Even Sonny Sixkiller gave me the thumbs up on the brisket ;)

I’m firing up the grill with some serious beefy goodness to get you ready for the Apple Cup. From big cuts to shareable smoky bites, this is how we do game day!

🏈 Who are you riding with?
💜 GO DAWGS! 💜
❤️ GO COUGS! ❤️

Drop your team below and tell me what’s on YOUR tailgate menu! 👇

08/28/2026

Smoked Ribs on the menu 🔥

Last night I went to the Mill and we handed out samples of these smoked ribs to the customers. They loved them! This is a special that runs through Saturday and it comes with smoked cheddar grits & braised collard greens with smoked pork shank. It was so good! Chef Bryan has made a tasty sauce & I seriously need more of the greens! 🥬 I will share the address so if you’re local you can get there to check it out.

The Mill Steakhouse & Spirits
900 Meridian Ave E
Milton, WA 98354

I’m happy to support this spot because they have been a long time customer of our family owned & operated meat processing company My kids are the 4th generation of this family biz. Any restaurant that is sourcing locally and supporting family business is a true gem and you can ALWAYS taste the quality.

08/17/2026

This was the Flap meat (bavette) from Painted Hills Natural Beef that I cooked with my friend in Oregon. I don’t know if you know but I do have salts that sell. This is the BUTCHER harbors infused large flake salt made in collaboration with Saltery. If you want to try it out, here is the link:

https://saltery.store/products/seattle-butchers-wife-salt

This video shows off a new knife from a local Oregon maker Steelport Knife Co. 6” and their dual sided cutting board.

Address

1150 Andover Park E
Tukwila, WA
98188

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