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Garlic Butter Shrimp and Steak with Mashed Potatoes🥰
12/11/2025

Garlic Butter Shrimp and Steak with Mashed Potatoes🥰

Inihaw🤤
12/11/2025

Inihaw🤤

My adobo rice with egg👩🏻‍🍳
12/11/2025

My adobo rice with egg👩🏻‍🍳

Slurping into this bowl of spicy meat sauce rice noodles 😋🔥
12/11/2025

Slurping into this bowl of spicy meat sauce rice noodles 😋🔥

Spicy Garlic Chicken Bowl with Hummus & Cucumber SaladIngredients:For the Spicy Chicken:2 chicken breasts, diced1 tbsp o...
12/10/2025

Spicy Garlic Chicken Bowl with Hummus & Cucumber Salad

Ingredients:

For the Spicy Chicken:

2 chicken breasts, diced
1 tbsp olive oil
2 garlic cloves, minced
1 tbsp tomato paste
1 tbsp honey
1 tsp chili flakes
1 tbsp lemon juice

🍝 Pastitsio — baked pasta with layers of meat sauce & creamy béchamel.🇬🇷 The Greek answer to lasagna — recipe in comment...
12/10/2025

🍝 Pastitsio — baked pasta with layers of meat sauce & creamy béchamel.
🇬🇷 The Greek answer to lasagna — recipe in comments!

Greek Stifado“Slow-cooked beef, sweet pearl onions, and spices that make your kitchen smell amazing.”Stifado is one of G...
12/10/2025

Greek Stifado
“Slow-cooked beef, sweet pearl onions, and spices that make your kitchen smell amazing.”
Stifado is one of Greece’s most comforting stews — rich, flavorful, and melt-in-your-mouth tender.
Perfect for cozy evenings or family gatherings.
👇 The full recipe is waiting in the comments.

Shrimp, sausage & bacon fried cabbage with rice & cornbread for dinner tonight 🤤🔥
12/10/2025

Shrimp, sausage & bacon fried cabbage with rice & cornbread for dinner tonight 🤤🔥

Slow Cooked Beef Roast with Mac and Cheese, Candied Yams, and Collard Greens😋
12/10/2025

Slow Cooked Beef Roast with Mac and Cheese, Candied Yams, and Collard Greens😋

🌶️ Mutton Curry with Potatoes 🍖📝 Ingredients:Mutton – 500g (bone-in, cleaned)Potatoes – 2 medium (peeled & halved)Onions...
12/09/2025

🌶️ Mutton Curry with Potatoes 🍖

📝 Ingredients:
Mutton – 500g (bone-in, cleaned)
Potatoes – 2 medium (peeled & halved)
Onions – 2 large (finely sliced)
Tomatoes – 2 medium (chopped)
Ginger-garlic paste – 1 tbsp
Green chilies – 2 (slit)
Yogurt – ¼ cup (whisked)
Red chili powder – 1½ tsp
Turmeric powder – ½ tsp
Coriander powder – 1½ tsp
Garam masala – 1 tsp
Whole spices – 1 bay leaf, 4 cloves, 2 green cardamom, 1-inch cinnamon
Mustard oil or ghee – 4 tbsp
Salt – to taste
Water – as needed
Coriander leaves – chopped (for garnish)

🔥 Method:

1. Heat oil in a heavy-bottomed vessel. Add whole spices and let them crackle.

2. Add sliced onions and sauté until golden brown.

3. Mix in ginger-garlic paste, sauté till raw smell disappears.

4. Add chopped tomatoes and cook till soft and oil starts separating.

5. Stir in turmeric, red chili, coriander powder, and salt. Mix well.

6. Add mutton and yogurt, cook on medium flame till mutton is sealed and coated well in masala (about 10–15 mins).

7. Toss in potatoes and green chilies, mix everything together.

8. Add 2 cups water (adjust as needed), cover and pressure cook for 4–5 whistles or till mutton is tender.

9. Finish with garam masala and simmer uncovered for 5 mins to thicken the curry.

10. Garnish with fresh coriander.

🍽️ Serving Suggestion:

Serve hot with steamed rice, jeera rice, or parathas for a hearty meal. Alhamdulillah, it’s comfort food at its best!

Spicy Garlic Chicken Stir-Fry with Bell Peppers & Rice 🌶️🥡Prep time: 15 minutesCook time: 15 minutesServings: 2Calories ...
12/09/2025

Spicy Garlic Chicken Stir-Fry with Bell Peppers & Rice 🌶️🥡

Prep time: 15 minutes
Cook time: 15 minutes
Servings: 2
Calories per serving: ~480 kcal

🛒 Ingredients

2 chicken breasts, diced

1 tbsp vegetable oil

1 red bell pepper, sliced

1 green bell pepper, sliced

1 small onion, chopped

2 garlic cloves, minced

1 tsp fresh ginger, minced (optional)

1 tbsp soy sauce

1 tbsp oyster sauce

1 tsp cornstarch + 2 tbsp water

1 tsp rice vinegar or lime juice

1/2 tsp sugar

1/4 tsp chili flakes (plus extra for garnish)

120 g jasmine or basmati rice

👨‍🍳 Instructions

Cook the Rice: Prepare rice according to package instructions. Keep warm.

Sauté the Chicken: Heat oil in a wok or pan over medium-high heat. Add chicken, season with salt and pepper, and cook for 5–6 minutes until browned. Remove and set aside.

Cook the Veggies: In the same pan, stir-fry onion and peppers for 3–4 minutes until slightly softened.

Add Garlic & Sauce: Add garlic and ginger, stir for 1 minute. Return chicken to pan.

Make the Sauce: Mix soy sauce, oyster sauce, vinegar, sugar, and cornstarch slurry. Pour into pan. Toss everything together and cook for 2 more minutes until sauce thickens.

Serve: Plate with rice and top with chili flakes for heat.

Ramen munchies bowl with wings and eggs 🔥🤤
12/09/2025

Ramen munchies bowl with wings and eggs 🔥🤤

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