10/26/2025
Words can’t describe how incredibly overwhelmed I feel by the reception my new book has received. It was so special to spend time celebrating with my family, friends, colleagues, and everyone who showed up this weekend at , and to have the honor of answering your questions and sharing my thoughts and feelings about this book and why I wrote it. From the amazing spicebush coquito gelato made with love by my new friend PK at to the thoughtful conversation I got to have with , to my family who came to support me (sorry Mom and Joe, IG auto-cropped you out and i couldn’t figure out how to fix it), to the wonderful community I have here, thank you. I’m so glad to have you in my life.