09/12/2016
Rare opportunity to squeeze in some shots for Mike Moore and The Blind Pig this past Sat. What a beautiful evening it was!
Six courses based on the North Carolina Sweet Potato. Featuring chefs Mimi Maumus, Mike Moore, Kyle Mcknight, Jaime Swofford and Phillip Bollhoeffer. In support of the relaunch and expansion of 'Crop Stories- A food & farm zine from the Athens Farmers Market'. Special thanks to Farm & Sparrow Bakery, Covington NC Sweet Potato Vodka, Sunburst Trout Company, Inland Seafood, Atlantic Caviar & Sturgeon Company, The Lord's Acre community farm, and The Spring Mountain Shiners Bluegrass Band. Photos by Aaron Morrell of Grae Skye Studios Asheville.