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Moeca Magazine Digital magazine focused on sharing authentic stories and a simple lifestyle. EAT LOCAL FOOD | PEOPL

Summer atmosphere of Provence.✨
22/12/2021

Summer atmosphere of Provence.
✨

Autumn recipe on a sunny day: pumpkin and rosemary gnocchi, with smoked scamorza cheese and lots of pepper! ...
20/12/2021

Autumn recipe on a sunny day: pumpkin and rosemary gnocchi, with smoked scamorza cheese and lots of pepper!

The frames have a timeless charm... details make the difference!✨
17/12/2021

The frames have a timeless charm... details make the difference!
✨

FOOD QUIZ❔What's your favorite cheese?•Fresh or seasoned?🧀•Italian or French?🇮🇹🇫🇷Ph for ...
16/12/2021

FOOD QUIZ
❔
What's your favorite cheese?

•Fresh or seasoned?
🧀
•Italian or French?
🇮🇹🇫🇷

Ph for

Italian summer dreaming☀️The scent of the sea... on the rocks with friends... at sunset: Liguria is beautiful! ...
15/12/2021

Italian summer dreaming☀️

The scent of the sea... on the rocks with friends... at sunset: Liguria is beautiful!

is the perfect place to stay in the heart of Naples.✨Elegance and comfort at the fourth floor of a historic palace.🗝 ww...
15/12/2021

is the perfect place to stay in the heart of Naples.
✨
Elegance and comfort at the fourth floor of a historic palace.
🗝
www.quatrum.it

This is the second macro-category that is analyzed in our magazine.The history, the life, the savoir-faire that makes ea...
03/11/2021

This is the second macro-category that is analyzed in our magazine.

The history, the life, the savoir-faire that makes each of us special: what people are able to create with their work, with passion and experience.

Special attention to those who have a greater sensitivity in respect of the environment and tradition.
🌿
Would you like to tell yourself too?
Send us an email to [email protected]

Secret place in Naples.✨
26/10/2021

Secret place in Naples.
✨


Would you like to participate in a cooking class to learn how to make homemade pasta respecting local traditions?🍝 ...
20/10/2021

Would you like to participate in a cooking class to learn how to make homemade pasta respecting local traditions?
🍝

Aperitif in Venice.🍷
20/10/2021

Aperitif in Venice.
🍷

The beauty of decay: how much does imperfection fascinate you?✨
24/09/2021

The beauty of decay: how much does imperfection fascinate you?
✨

Atmosphere in Genoa✨ ̀
21/09/2021

Atmosphere in Genoa✨

̀

Summer mood.🌵 ☀️
20/09/2021

Summer mood.
🌵 ☀️

The Friulana has recently been very successful worldwide for her versatility and personality.🧵But how was this handcraft...
18/09/2021

The Friulana has recently been very successful worldwide for her versatility and personality.
🧵
But how was this handcrafted shoe born?
🪡
Where to find the handmade originals?
✨
If you are interested in this topic, leave your email in the LINK IN BIO, and you will receive VOLUME ONE of Moeca Magazine with all the insights!

🌿How to start a sustainable life🌿is a mini guide in our magazine with all the tips for starting on the right foot toward...
17/09/2021

🌿How to start a sustainable life🌿
is a mini guide in our magazine with all the tips for starting on the right foot towards a more ethical and environmentally friendly life.
💚
Enter your email in the link in bio to subscribe to Moeca magazine family and receive the first issue... coming soon!
✨

⬇️ COMING SOON ⬇️Paris Design Week photographs 📷
16/09/2021

⬇️ COMING SOON ⬇️
Paris Design Week photographs 📷

Sparus Aurata.The origin of the name "sea bream" is due to the golden ring around the snout of this fish, between the ey...
16/09/2021

Sparus Aurata.
The origin of the name "sea bream" is due to the golden ring around the snout of this fish, between the eyes and the mouth.

Those of the lagoon of Venice, smaller, have an orange speck under the anterior fin, are of a yellowish greenish color and on the belly they have a yellow line parallel to that of the cut to clean them from the entrails.
🐟
In summer it is easier to find them near the shore, because the sea is warmer.
🌊
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