11/06/2026
The Spuds redesign is a reminder that branding is emotional,
Not Just Visual.
As designers, we don’t only change colours, fonts and layouts. We touch memories. We touch familiarity. We touch the relationship people have built with a brand over many years.
Cairns modernising the Spuds package makes sense from a shelf-visibility point of view. The new colours make the flavours easier to separate, the packs feel more current, and the brand now has a louder presence in a competitive snack market.
But with a brand as nostalgic as Spuds, the real challenge is not just making it look new.
The challenge is making it feel like Spuds.
That’s where legacy brand redesigns become sensitive. People are not only reacting to the design itself. They are reacting to what the old pack represented: childhood, school tuckshops, road trips, family shopping, and a Zimbabwean snack many people grew up with.
This is why good design is never just about being pretty or trendy.
Good design must communicate.
Good design must connect.
Good design must respect what already exists while preparing the brand for where it needs to go.
A redesign should not completely erase memory.
It should refine it, strengthen it, and make it relevant for today’s market.
So before you rebrand, understand what your customers are emotionally attached to. Because sometimes the thing you think is “old” is actually the thing people trust the most.
Design is not decoration.
Design is strategy.
Design is memory.
Design is connection.
Design is business.
What do you think about the Spuds redesign?