Food & Beverage Reporter

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Whisky and bitters have been the perfect pairing for generations bringing balance, depth and character to every pour. Fr...
01/04/2026

Whisky and bitters have been the perfect pairing for generations bringing balance, depth and character to every pour.

From timeless classics like the Old Fashioned and Manhattan to refreshing favourites like the Whiskey Sour, a few dashes of ANGOSTURA® aromatic bitters elevate every whisky cocktail, enhancing flavour and creating a beautifully rounded finish.

While International Whisky Day may celebrate the spirit once a year, whisky cocktails remain a staple for any occasion, from after-work drinks to weekend get-togethers across South Africa.

With over 200 years of heritage, ANGOSTURA® continues to inspire creativity behind the bar and at home. Whether you enjoy your whisky neat, on the rocks or in a cocktail, adding bitters transforms every sip into something truly memorable.

Read more here: https://fbreporter.co.za/whisky-cocktails-anytime-how-angostura-elevates-the-classics/

The Bubbly Festival returns to Anura Wine Estate on 25 & 26 April, offering an elegant celebration of Cap Classique, Cha...
23/03/2026

The Bubbly Festival returns to Anura Wine Estate on 25 & 26 April, offering an elegant celebration of Cap Classique, Champagne, fine food, and live music in a picturesque vineyard setting.

Guests can enjoy tastings from leading producers, curated cocktails, and a variety of gourmet food options, all complemented by a stylish “country club chic” atmosphere.

With ticket options ranging from general access to premium lounge experiences, it promises a refined autumn outing. Secure your tickets via Webtickets.

Read more here: https://fbreporter.co.za/sip-happens-the-bubbly-festival-is-back-and-better-than-ever/

Rhodes Quality’s Ruby Grapefruit Marmalade has earned international recognition, taking home a Gold Award at the prestig...
20/03/2026

Rhodes Quality’s Ruby Grapefruit Marmalade has earned international recognition, taking home a Gold Award at the prestigious 2026 Dalemain World Marmalade Awards.

Competing against more than 3,400 entries from 33 countries, this standout marmalade impressed judges with its vibrant citrus flavour and exceptional quality.

This international recognition places Rhodes Quality among the world’s finest marmalade makers—a proud moment for a beloved South African brand known for its rich heritage in jams and marmalades.

Rhodes Quality Ruby Grapefruit Marmalade brings a fresh twist to a beloved pantry staple, whether enjoyed on warm toast at breakfast, paired with baked treats, or used to add brightness to desserts.

https://fbreporter.co.za/rhodes-quality-ruby-grapefruit-marmalade-takes-gold-at-world-marmalade-awards/

With St Patrick’s Day on 17 March, one of Ireland’s most iconic comfort foods is getting global attention – the Kerrygol...
17/03/2026

With St Patrick’s Day on 17 March, one of Ireland’s most iconic comfort foods is getting global attention – the Kerrygold Crisp Sandwich.

Made with soft white bread, Kerrygold butter and cheese-and-onion crisps, the nostalgic Irish snack recently went viral after Colin Farrell and Margot Robbie revealed they ate it daily while filming together, with Robbie reportedly calling it “heaven”.

“The crisp sandwich proves the simplest ingredients can create the most memorable food traditions,” says Kerrygold Senior Global Brand Manager Neil Rogers. “It’s nostalgic, comforting and unmistakably Irish - which makes it the perfect snack to celebrate St. Patrick’s Day.” Read more here:
https://fbreporter.co.za/crunch-your-way-through-an-irish-national-treasure-this-st-patricks-day/

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