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Thank God It’s Food Daily Maverick’s Food Platform. Our food writers publish their stories here regularly.

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Read my soul.
13/09/2024

Read my soul.

Waves crash on indifferent rocks. Paint peels on forgotten farmhouses flashing by on the long road. On the edge of the desert, a little boy lies with only the hot wind for eternal company. In kitchens of houses once lived in, remnants of food eaten in times forgotten moulder on dusty shelves.

15/04/2023

There goes Vanuatu.

17/03/2023

Cuddle up to your air fryer, get to know it, and your air frying days will become memories to treasure. Here are TGIFood Editor Tony Jackman’s 10 steps to getting to know your air fryer better.

25/11/2022

Winners abounded at the annual Eat Out restaurant awards, and Gauteng got a half-decent look-in this time. But the room suddenly fell silent when a strange restaurant name was announced. Then, later on, it won the restaurant of the year award. Huh?

11/11/2022

There’s more to the Karoo than Route 62. Take Route 63 for a change, for a ramble along a lesser-known Karoo road that brings a brooding mélange of dark treasures, Gothic thrills and strange secrets. There’s even a bizarre bazaar.

04/11/2022

I was supposed to go to Helsinki half a year ago but my renewed passport arrived the day before I was due to fly. I had to forgo that trip, but my Finnish angels offered me another one. What could possibly go wrong this time? Well. I’ll tell you.

16/09/2022

This was a quest. First came the hunt, the seminal day that would stay with me forever. A year later came the fynvleis and the end of a mission.

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