TheShout

TheShout TheShout is the only online news service for the Australian hotel, bar and liquor industry

Since its launch four years ago, TheShout has attracted overwhelming trade interest. The site is updated each Monday, Wednesday and Friday and is the first to market with liquor industry news, product launches and events. On-premise and off-premise readers have no trouble keeping up with changes and developments relevant to the wider hospitality industry thanks to The Shout’s regular e-newsletter,

with over 8,000 e-mails being sent three times a week. Aside from having its own dedicated editor, TheShout also draws upon three respected and experienced editors from three successful print publications: National Liquor News, bars&clubs, and Australian Hotelier to contribute content.

Industry data and intelligence analyst, IWSR, has outlined the six global trends shaping the beverage alcohol sector in ...
19/08/2025

Industry data and intelligence analyst, IWSR, has outlined the six global trends shaping the beverage alcohol sector in 2025.

Bacardi-Martini Australia has announced a new distribution agreement with Coca-Cola Europacific Partners (CCEP) which wi...
14/08/2025

Bacardi-Martini Australia has announced a new distribution agreement with Coca-Cola Europacific Partners (CCEP) which will begin in November.

Bombay Sapphire's Master Distiller tells The Shout how she's shaping the future of the time-honoured gin brand, and lean...
09/08/2025

Bombay Sapphire's Master Distiller tells The Shout how she's shaping the future of the time-honoured gin brand, and leaning on the bar industry for insight.

Dr Anne Brock explains how she's shaping the future of the time-honoured gin brand, and leaning on the bar industry for insight.

There is still time to vote for your favourite people places and products to be recognised at this year's ALIA awards. Y...
04/08/2025

There is still time to vote for your favourite people places and products to be recognised at this year's ALIA awards. Your vote is crucial in making sure the best of the best are named as finalists.

Voting is now open for the 2025 ALIAs and your vote is crucial in making sure the best people, venues and brands are named as finalists.

Since 2012, Teta has worked with the Kentucky Bourbon brand she shares her name with, where she continues to connect wit...
17/07/2025

Since 2012, Teta has worked with the Kentucky Bourbon brand she shares her name with, where she continues to connect with global clients on creativity, innovation and education.

The series features both masterclasses and bar takeovers with Hartono (Ono) Moe, Co-Founder and CMO of TOMA Group in Jak...
15/07/2025

The series features both masterclasses and bar takeovers with Hartono (Ono) Moe, Co-Founder and CMO of TOMA Group in Jakarta in collaboration with Bar Sumi, Sydney.

The report estimates 1.57 million tonnes of Australian winegrape crush, up 11 per cent on last year, but still 140,000 t...
10/07/2025

The report estimates 1.57 million tonnes of Australian winegrape crush, up 11 per cent on last year, but still 140,000 tonnes below the 10-year average.

The 2025 National Vintage report estimates 1.57 million tonnes of Australian winegrape crush, up 11 per cent on last year.

From distilling to bartending, four industry professionals from across the globe reveal the shared challenges and quiet ...
04/07/2025

From distilling to bartending, four industry professionals from across the globe reveal the shared challenges and quiet triumphs shaping the future of hospitality and spirits.

In Wednesday Women, women from across the globe reveal the shared challenges and quiet triumphs shaping the future of hospitality and spirits.

In case you missed it, here is this weeks edition of Wednesday Women with Jo Newton. Two decades since launching Bacchus...
20/06/2025

In case you missed it, here is this weeks edition of Wednesday Women with Jo Newton.

Two decades since launching Bacchus Wine Merchant, Newton shares her journey of passion, perseverance and longevity in the wine industry.

More than two decades since launching Bacchus Wine Merchant, Jo Newton shares her journey of passion and perseverance in the wine industry.

Join us at The Fullerton Hotel on Wednesday 5 November to celebrate the 30th anniversary of the Australian Liquor Indust...
17/06/2025

Join us at The Fullerton Hotel on Wednesday 5 November to celebrate the 30th anniversary of the Australian Liquor Industry Awards (ALIAs).

This year’s theme is 90s Pop Culture giving you the chance to re-live all your favourite moments of the 90s, from the Spice Girls to the Backstreet Boys, Friends, teen magazines, Playstation, mix tapes and much, much more.

Head to https://hubs.li/Q03s7G_w0, or find the link in our bio, and secure your tickets now!

The Australian Liquor Industry Awards returns for its 30th birthday celebration this year, so make sure you are there.

The World Drinks Awards took place last week, with some great results for Australian brands recognised as the best.
10/06/2025

The World Drinks Awards took place last week, with some great results for Australian brands recognised as the best.

The World Drinks Awards took place earlier this week, with some great results for Australian brands recognised as the best.

Check out the exciting new independent spirits certification program coming soon to Sydney, aimed at raising global stan...
12/05/2025

Check out the exciting new independent spirits certification program coming soon to Sydney, aimed at raising global standards in education!

A new international spirits academy, aimed at raising global standards in spirits education is set to launch in Sydney later this year.

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Since its launch 10 years ago, TheShout has attracted overwhelming trade interest and is the first to market with liquor industry news, product launches and events. The site is updated every day with an email newsletter sent every Monday, Wednesday and Friday. On-premise and off-premise readers have no trouble keeping up with changes and developments relevant to the wider hospitality industry thanks to The Shout’s regular e-newsletter, with over 15,000 e-mails being sent three times a week. Aside from having its own dedicated editor, TheShout also draws upon three respected and experienced editors from three successful print publications: National Liquor News, BARS&clubs, and Australian Hotelier to contribute content.