06/01/2026
ingredients & recipe 👇 (ad)
This is a camping meal that always makes it onto our menu. It’s easy, pretty low mess, and soooo tasty. All you need is a 2 burner camp stove, a few ingredients, and a bit of practice folding!!
This is the Mountaineer camp stove. It’s a large 2 burner stove that was actually designed with rafters, overlanders, and backcountry travelers in mind. It’s big enough to cook for a group but is really light for its size! It also produces a LOT of heat, so it makes cooking outside easy and enjoyable.
Here’s what you need:
• large tortillas (and small if you want to buy 2 packs)
• ground beef
• can of black beans
• tostada shells or hard taco shells (or tortilla chips!)
• queso/sour cream
• pico de gallo
• lettuce
• taco seasoning
1. Cook the ground beef fully in a pan and season with a packet of taco seasoning
2. Add the can of black beans and cook until warm
3. Layer in a large tortilla:
• black beans & beef
• tostada shell
• queso
• lettuce
• pico de gallo
• small tortilla cutout
3. Fold around the tostada shell & crisp on both sides (folded size down first)
4. Dip in your choice of sauce!!
Let me know if you try this one!! What are your favorite camping dinners? Always looking for new ideas!